2. Put frozen chicken or salmon in bottom of crock. Spoon sauce over meat, if desired.
3. Cook chicken on low for 8 hours, and salmon on low for about 2.
4. Sprinkle with sesame seeds and serve over rice with a frozen steamed bagged veggie.
Tuesday, December 15, 2009
Crockpot Teriyaki Chicken and Salmon
1. Mix teriyaki sauce ingredients in the bottom of your crockpot.
2. Put frozen chicken or salmon in bottom of crock. Spoon sauce over meat, if desired.
3. Cook chicken on low for 8 hours, and salmon on low for about 2.
4. Sprinkle with sesame seeds and serve over rice with a frozen steamed bagged veggie.
2. Put frozen chicken or salmon in bottom of crock. Spoon sauce over meat, if desired.
3. Cook chicken on low for 8 hours, and salmon on low for about 2.
4. Sprinkle with sesame seeds and serve over rice with a frozen steamed bagged veggie.
