Crockpot Cornish Game Hens with Cranberry Stuffing

1.  In the bottom of a Crockpot, pour in a box of stuffing, and add dried cranberries and diced apples.
2.  Place two to three Cornish game hens on top of stuffing, and add S&P and sage.
3.  Wrap some baby carrots in foil with a touch of orange juice and place on top of hens.
4.  Cook for 8 hours on low.  The stuffing will absorb the juices from the hens and fluff up, while the carrots will steam in the foil packets.