Some of my favorite combinations:
Spinach, strawberries, ranchero or feta cheese, mushrooms, and toasted almonds
Mixed baby greens, raspberries, mandarin oranges, and sugared walnuts
Romaine, diced tart apples, shredded mozzarella, slivered almonds, and crasins
Homemade fruit vinaigrette:
Handful of frozen raspberries or strawberries
Healthy drizzle of olive oil
Good amount of red wine vinegar
Dollop of grainy mustard
Dollop of mayonnaise
Poppy seeds
Sugar
S&P
Other spice possibilities: Herbes de Provence, mint, parsley
Blend in blender until smooth. Must use within about a week to prevent fruit from fermenting.
